Chamber Red Chinese Bistro

Egg fried rice with onions, bean sprout, and carrot.

Crispy wrapper filled with crab meat, cream cheese, onion and celery. Served with strawberry sweet & sour sauce.

Crispy vegetable rolls served with strawberry sweet & sour sauce.

Lightly breaded pork nuggets sauteed with Cantonese tangy sweet and sour plum sauce.

Crispy breaded pork tenderloin tossed with white and black pepper, serrano, crunchy onions and bell peppers. Another robust flavor Hong Kong dish.

Crispy vegetable rolls served with strawberry sweet & sour sauce.

Crispy shrimp and vegetable egg rolls served with sweet chili sauce.

Fresh ground beef, mozzarella, bell peppers and onion rolled into crunchy wrapper. Served with Yum Yum Sauce.

Ground pork filled with our hand kneaded doughy wrapper. Seared pan fired to perfection. Served with garlic soy sauce.

Crunchy dumpling made with edamame and assorted vegetables served with garlic soy sauce.

Crunchy chicken filled dumpling with thin wrapper served with garlic soy sauce.

Crunchy pork and vegetable filled dumpling. Served with garlic soy sauce.

Crispy wrapper filled with crab meat, cream cheese, onion and celery. Served with strawberry sweet & sour sauce.

Three pieces of sweet soy sauce marinated Teriyaki chicken skewers.

Coconut flake breaded jumbo shrimp coated with our house sweet coconut cream. Or Popcorn Shrimp Bites style. Bowl of crunchy, fun-sized shrimp. Perfect for sharing or snacking.

Crispy jumbo shrimp served with lemon wedges and Asian tangy yum yum sauce. Or Popcorn Shrimp Bites style. Bowl of crunchy, fun-sized shrimp. Perfect for sharing or snacking.

Crispy jumbo shrimp served with fried basil, lemon wedges and bold basil seasoning. Or Popcorn Shrimp Bites style. Bowl of crunchy, fun-sized shrimp. Perfect for sharing or snacking.

Sautéed minced chicken, carrot and scallion served with lettuces leaves and plum sauce.

Steamed broccoli with sprinkle of toasted sesame seed served with garlic soy sauce.

1lb of steamed soybean in pod with smoked salt.

One pound of steamed soybean in pod spiced up with Japanese Shichimi Togarashi and sesame oil.

Soft egg noodle sautéed with fresh vegetable in dark soy sauce.

Soft egg noodle sautéed with dark soy sauce. No meat or veg.

Flat rice noodle sautéed with carrot, bean sprout, scallion, egg and fish sauce.

Thin rice noodle stir-fried with egg and fresh vegetable.

Curry mei fun noodle with chicken, shrimp, pork and vegetable.

Wide rice noodle wok fried with onion and bean sprout in dark soy sauce.

Thick round rice noodles stir-fried with bean sprout, carrot, green onion and shiitake mushroom in dark soy sauce.

Egg fried rice with onions, bean sprout, and carrot.

Domestic long grain and Thai jasmine rice blend stir-fried with eggs. Just rice and egg.

Egg and rice stir-fried with onion and scallion. Decorated with fried garlic and hot chili oil.

Chicken & shrimp fried rice with pineapple chuncks in pineapple bowl. (Pineapple bowl for dine in only)

Chinese barbeque style stir-fry dish with beef slices, mushroom, scallion and onion.

Seared diced white meat chicken with hot chili pepper, Szechwan peppercorn, scallion.

Crispy breaded shrimp mixed with crunchy walnuts pieces in honey coconut cream.

Korean BBQ sauce, Angus beef slices, carrot, onion, scallion and toasted sesame seed.

Sizzling black pepper sauce, steak tips, bell peppers, onion, shiitake mushroom and zucchini in cast iron skillet. (Skillet for dine in only)

Steak tips stir-fried with bell peppers and onion.

Wok tossed bell pepper, mushroom, onion, peapod, zucchini & serrano pepper with black pepper soy sauce.

Coconut yellow baby corn, bamboo shoot, bell pepper, carrot and onion with a hints of basil.

Aromatic Thai chili paste stir-fried with fresh Thai basil, fried shallots, bell pepper, mushroom, onion, peapod and zucchini.

Firm tofu in sweet and spicy chili sauce with scallion.

Lightly breaded pork nuggets sauteed with Cantonese tangy sweet and sour plum sauce.

White Meat Chicken braised with shiitake mushroom in sweet white rice wine, soy sauce and sesame oil. Served with fresh chopped green onion.

4 patties of Chinese egg omelet with brown gravy.

Crispy fried chicken pieces, sweet & spicy brown sauce, stir-fried with bell pepper and onion.

Bite size fried chicken pieces sauteed in tangy mandarin glaze topped with orange slice.

Breaded crispy chicken chunks with sweet and tart brown sauce sprinkled with aromatics toasted sesame seed.

Crispy battered white meat chicken, served with signature strawberry sweet sour sauce, bell peppers, onion, pineapple

Honey sauce, battered chicken, crispy rice noodle, pineapple.

The authentic Cantonese Style Sweet & Sour Chicken. Lightly breaded white meat chicken sautéed with tangy sweet and sour plum sauce.

House brown sauce, broccoli, carrot

House brown sauce, baby corn, broccoli, carrot, mushroom, snow pea & zucchini

Signature spicy dark sauce, carrot, celery, toasted peanut

Stirred fried diced celery, carrot and baby corn with toasted cashew nut in brown sauce.

Spicy & garlicy Szechwan sauce, bell pepper, carrot, mushroom, onion & zucchini

Carrot, peapod, water chestnut

Chicken broth with egg flakes and scallion.

Tofu, egg, shiitake mushroom and bamboo shoot in thickened mild soy sauce broth.

Handmade shrimp and pork dumplings served in a flavorful chicken broth.

Chicken strips, egg noodle, carrot and green onion in chicken broth.

Soy paste soup with seaweed and bean curd.

Thick white round noodle, shiitake mushroom, green onion in bonito base.

Small portion of egg noodle, white meat chicken and vegetables.

Small portion of white meat chicken stir fried with egg, rice and vegetables.

Breaded white meat chicken stir fried with orange sauce. Served with jasmine white rice..

Battered white meat chicken and pineapple. Served with sweet & sour sauce and jasmine white rice.

Slice of matcha green tea infused creamy cheesecake.

Creamy cheesecake with cherry topping

4 pieces of classic Chinese cookie with almond flavored